Expansive bay views from every seat are just one of many charms after an extensive remodel. The revamped menu of well-crafted comfort food from land (bone-in filet mignon, Colorado lamb chops) and sea (gnocchi with crab, abalone dore), also features classic cocktails and a wine list that leans towards American, Italian and French offerings. Complimentary evening valet provided. The revamped menu of well-crafted comfort food from land (bone-in filet mignon, French onion omelet) and sea (gnocchi with crab, abalone dore) options feature classic cocktails and a wine list that leans towards American, Italian and French bottlings.