A taste of Southern Italy in the heart of Mill Valley, Piazza D'Angelo is name after its location right on the piazza of downtown Mill Valley. Family owned for over 40 years, Piazza D’Angelo evokes a traditional trattoria dining experience, including the bustling bar. Enjoy a variety of house-made pastas, meat and seafood dishes, wood-fired pizzas, and gluten-free offerings with organic and locally sourced ingredients. A back patio and newer front patio provide ample outdoor dining space. The menu is an ode to Southern trattorias - family owned, rustic neighborhood restaurants that serve fresh, unassuming, locally-sourced delicious food. Enjoy a variety of fresh pastas, wood-fired pizzas, antipasti, as well as fresh fish, prime meats and our signature tiramisu.