This local favorite was founded by the Sicilian Lo Coco brothers, who took pride in the authentic Italian flavors in their recipes. Their Neapolitan-style pies are simple but hearty. Popular menu items include their mushroom pizza, roasted eggplant pizza, a zucchini and garlic pizza, baby clam, oregano and garlic pizza, and their most notable artichoke heart pizza. Sometimes pizza only needs a couple of ingredients to taste fantastic. And if you thought their toppings were great, wait until you hear about Lo Coco’s trademark crust. Unbelievably fluffy, doughy and thick, it’ll send you to cloud nine on the first bite. Bring your family and friends, share a few pies, and watch the chefs throw the discs of dough in the air in true pizza-making fashion if you happen to choose a counter seat. Talk about a dinner and a show!