Death Proof, a “lethal” blend of dark rum, Calvados, orange, and aromatic bitters, is just one of the pre-Tiki, handmade drinks that highlight the cocktail menu in the slickly comfortable space, decked out in a style befitting the Roaring Twenties. The drinks range from California beer styles on the 12 taps to globally-sourced wines. Fresh cocktails, like the Tropical, Smash and Thunderbolt, feature produce sourced from the San Rafael farmers' markets. Enjoy them at an outdoor table.