The normally bustling bar is one of Mill Valley’s hot spots, ideal for savoring a seasonal cocktail or an order for their famous kickin’ fried chicken. The one-dollar happy hour oyster program still operates from 5–6 p.m., Monday–Thursday and the heated outdoor patio is a new hot spot in town. For your dose of upscale California cuisine in a burger, look no further than Bungalow 44. Smoked onion rings? Yes, please. Awesome sauce? It’s got that too. White cheddar, shredded lettuce, and fries. Need we say more?